4.7 kg of green fodder for gorillas and chimpanzees in Cameroon

Gorillas are in acute danger of extinction (Maisels et al., 2018), chimpanzees are critically endangered (Humle et al., 2016). The gorilla population is declining by up to 30,000 animals every year, mainly due to poaching (Maisels et al., 2018). The decline in chimpanzee populations is also alarming (Humle et al., 2016). In Cameroon and many other countries in Central and West Africa, monkeys are hunted for "bushmeat" (Mbete et al., 2011; Rose, 1996). Despite strict protection, gorillas and chimpanzees are particularly sought after. This is because ammunition is expensive and hunters prefer prey that is as large as possible (Wright & Priston, 2010). In addition, the meat and body parts of chimpanzees and gorillas are said to have strengthening or healing properties (Angwafo & Chou, 2016; Etiendem et al., 2011). Two aspects are particularly important in stopping poaching: education and involvement of the local population, who should directly benefit from the protection of the animals (Robbins, 2020). The Limbe Wildlife Centre in southwest Cameroon cares for around 200 rescued primates, including 43 chimpanzees and 15 gorillas: With around 40,000 visitors a year, its youth group "Nature Club" and educational events in the region, the sanctuary does important educational work. In addition, the "Green Project" actively involves former poachers and their families, who live on the edge of a nearby national park, in the protection of the great apes and creates new sources of income.